Domaine Vordy, located in the heart of the Minervois AOP, produces wines that reflect the richness and history of their terroir. The estate cultivates century-old Carignan vines and deeply rooted Grenache in mineral-rich soils, alongside Syrah, Mourvèdre, Grenache blanc, Roussanne, and Cinsault. These traditional Languedoc grape varieties are crafted into nine distinct cuvées, each showcasing its unique personality with aromatic complexity and elegant structure. The wines are vinified without sulfites under constant temperature control, and sulfite use remains minimal throughout the process. This particular cuvée, certified organic, exudes finesse with aromas of licorice, ripe fruit, and cherry. The palate is generous, elegant, and layered with beautiful complexity, achieved through meticulous destemming, an eight-week fermentation with regular pump-overs, and 10 months of aging in French oak barrels. Composed of equal parts Syrah, Grenache, and Mourvèdre, this wine captures the estate's commitment to balance, precision, and tradition.

1/3 Syrah, 1/3 Grenache, 1/3 Mourvèdre

Red Wine, 750ml

Minervois AOP