Sunday April 13th, 2025 at 3:00 - 7:00 pm

In Person Hand-on $ 135 Pranee's Studio

Minimum: 4 Maximum 8

Menu: Somtum (Thai Green Papaya Salad with Lime Dressing), Tom Yung Goong (Sweet and Sour Prawns with Lemongrass and Kaffir Lime Leaf), Phad Kee Meo (Stir–fried Fresh Rice Noodles with Spicy Sauce and Thai Basil), Gaeng Kew Wan Gai (Green Chicken Curry with Thai Eggplant and Basil Leaf), Kao Horm (Steamed Jasmine Rice), and Kluey Bud Chee (Fragrant Banana in Coconut Milk).